Tag: Don Don Ramen
Don Don Ramen: The Original Ramen Spot in Las Palmas de Gran Canaria
If you’ve been wondering where to get a proper bowl of ramen in Las Palmas de Gran Canaria, this is the place. Don Don Ramen has been doing it long before ramen became trendy on the island—and they’ve got the noodles (handmade!) and the loyal fanbase to prove it.
🍜 Handmade Noodles, No Nonsense
Let’s start with the headline act: the noodles. Don Don makes theirs in-house, which already sets them apart from most places in Gran Canaria. This isn’t instant stuff, or franchise fare. It’s chewy, fresh, and sits perfectly in a rich, flavour-packed broth that will have you reconsidering every “ramen” you’ve had before.
🔥 Tantanmen That Brings the Heat (and the Heart)
If you like your ramen spicy, the tantanmen is a must. It’s nutty, spicy, and full of depth—basically a warm hug with a kick. Prefer something milder? Go for the shoyu or miso ramen instead. Even the vegan and vegetarian options get rave reviews, which says a lot about how well-balanced their broths are.
🥟 Takoyaki, Gyoza, and Matcha Dreams
Don Don isn’t a one-hit wonder. The takoyaki melt in your mouth, and the gyoza are crispy, juicy perfection. For dessert? Matcha cheesecake. Made in-house. Yes, it’s as good as it sounds. The mochi’s good too, though some folks wish it had more anko.
💬 People Keep Coming Back (And For Good Reason)
Don Don’s not trying to win awards for interior design. The shopfront is modest, the interior a little dim and dated—but none of that matters. Because the food? The food is excellent. One regular called it “some of the best ramen I’ve had,” and another admitted they’d go weekly if it was closer to home.
📍 Need-to-Know Notes
- The restrooms are up a steep flight of stairs, so mind your footing.
- The lunch set is a fantastic deal and includes tea.
- English is spoken, and the service is fast and friendly.
🧠 A Bit of Ramen Context
Don Don is also one of the few ramen spots in Gran Canaria not riding the trend wave. It’s Filipino-owned (yes, they know how to ramen), and proudly independent. In a scene now filled with copycat chains and fusion mashups, this place sticks to what it does best: proper, soulful ramen.
📍 Where to Slurp It
You’ll find Don Don Ramen at Calle Dr. Miguel Rosas, 9, Bajo Izquierda, 35007 Las Palmas de Gran Canaria—just a short stroll from Las Canteras. It’s easy to miss from the outside, but trust the map and follow your noodle-loving instincts. Once you’re in, you’ll understand why so many people call it their go-to ramen spot on the island.
Where to Eat Asian Food in Las Palmas de Gran Canaria (Without Booking a Flight )
Looking for great Asian food in Las Palmas de Gran Canaria? You’re not alone. From sushi rolls and spicy bibimbap to Indonesian sambal and handmade ramen noodles, the city’s Asian dining scene is small but growing — with a few real gems hiding in plain sight. Here’s the ultimate guide, peppered with quotes straight from the local food-loving community.
🍣 Sushi & Japanese Food
Genxin
“If you want value for money, Genxin is the one.”
A community favourite for budget-friendly sushi that still tastes great. It’s not fancy, but the service is solid and the rolls hit the spot.
El Bento Japonés
“El Bento has fabulous tuna tartare, and the omakase is amazing!”
Tucked into a cozy space with serious culinary ambition. It’s one of those tiny spots you don’t want to tell too many people about… except you do. Expect higher prices, though.
Fuji
“I highly recommend Fuji, but you have to book in advance.”
Fuji is the go-to for special occasions or when you just want to treat yourself. The eel nigiri and tuna carpaccio get extra love.
Kome Kome
“For sushi, I recommend Kome Kome. A bit more expensive, but the quality is good.”
Fresh fish, elegant presentation, and a calm atmosphere. Definitely worth it when you’re feeling picky about your tuna.
Daiwa
“Daiwa. Should definitely try.”
A hidden gem with generous portions and a peaceful vibe. One of those places you end up revisiting without even planning to.
Hito
“Best sushi I have ever had.”
Creative dishes, friendly service, and a calm, zen-like atmosphere. The Volcano Roll is especially beloved by regulars.
Amaki Sushi & 218 Sushi Bar
Amaki gets regular love from the community, while 218 Sushi Bar surprises diners with allergy-friendly info, good prices, and sauces galore.
Selvático Sushi & Grill
“If you’re looking for fantastic sushi, I highly recommend Selvático Sushi & Grill!”
A bit pricier, but totally worth it. Think inventive flavours, beautiful plating, and a great vibe for date night or group dinners.
🍜 Ramen Spots Worth Slurping
Don Don Ramen
“Don Don is the only place where they make their own ramen noodles.”
Handmade noodles, non-franchise vibes, and a reputation for staying true to ramen roots. A favourite among purists.
Tsuruta Ramen
“The food was absolutely excellent & not wildly expensive.”
Decorated like a Japanese train station, this spot wins big on theme and flavour. Around €37 for two mains, two beers and water? Yes, please.
Ramen Shifu
“They’ve got a place in Mesa y López and Triana.”
A well-liked chain that’s popular for a reason. Bonus: they offer gluten-free noodle options (but double-check the soy sauce if you’re allergic).
🇰🇷 Korean Cuisine
Ginza
“No Korean restaurant in Las Palmas de Gran Canaria can beat Ginza in my opinion.”
Run by a Korean chef who nails the bibimbap, japchae, and bulgogi. The raw egg in the hot stone bowl is a detail that die-hards appreciate.
YORI (Takeaway only)
“I was quite happy with the bibimbap in YORI (takeaway only).”
“Super conveniently located for grabs and enjoyment on the beach.”
YORI is all about convenience without compromising on taste. Beach bibimbap? Yes, please.
Tico Tico
Located on Calle la Naval, this cozy restaurant serves traditional dishes with love. Bonus: they sell their kimchi for takeaway.
KIM’s
“Craving restaurant-quality kimchi? Head to KIM.”
A go-to spot on Calle Galileo for anyone missing proper fermented heat.
Mandu
Mandu sits right on the paseo, making it one of the few Korean spots with a sea view. It’s a great introduction for newcomers to Korean flavours, and the beachfront setting makes it ideal for a casual meal after a walk along Las Canteras.
🇨🇳 Chinese Favourites
Bar China
“The husband, a skilled chef, ensures that every dish is full of genuine Chinese flavors.”
Inside Mercado del Puerto, this little spot serves up spice, warmth, and a welcome that crosses all language barriers.
Bai Wei Wu
“Fried rice noodles and rice cakes get high praise for their rich flavours.”
A hidden gem with free fruit at the end of your meal and hospitality that wins hearts.
🇮🇩 Indonesian Flavours
Bilik Batavia
“There aren’t many Indonesian restaurants here, but I frequent this one for the sambal pedas.”
No need to miss nasi goreng anymore — Bilik Batavia has it, along with gyozas, bakso, crispy duck, and great service. The hosts are Indonesian, the sambal is 🔥, and the vibe is always warm.
🇹🇭 Thai Highlights
KopKun
“I went last week and it was amazing. 10/10 recommend.”
“I loved the tom kha, pad thai, and coconut-mango dessert.”
A Thai favourite for comfort food classics done well. Order the dessert, then order it again.
🧾 Final Chopsticks
So, no — Las Palmas de Gran Canaria isn’t Tokyo, Seoul, or Bangkok. But it’s quietly building a solid Asian food scene that blends authenticity, personality, and (let’s be honest) some very snackable surprises.
Whether you’re in the mood for handmade ramen, crispy gyozas, sizzling Korean barbecue, or just want to see if that cookie place also does sushi (please don’t), there’s something delicious waiting.
And if you’ve already got a favourite? Don’t keep it to yourself. You know where to find us.
Where to Eat Ramen in Las Palmas de Gran Canaria
Las Palmas de Gran Canaria may not be Tokyo, but it’s quietly brewing up a ramen scene of its own — one steamy bowl at a time. New spots keep popping up, noodles are flying, and opinions are (understandably) spicy. So if you’re craving umami-rich broth, chewy noodles, and a bit of slurp therapy, here’s your noodle map — complete with community reviews, straight talk, and a few truths about what’s actually in your bowl.
🍜 Don Don Ramen: Handmade Noodles, No Frills
“Don Don is the only one where they make their own ramen noodles.”
If you’re looking for the real ramen deal, Don Don stands out for one very good reason: they actually make their own noodles in-house. That alone sets it apart in a city where most ramen joints rely on factory-made options. It’s also one of the few not run by franchise-minded operators, giving it a more personal, grounded feel. Many locals still consider it the best bet in town for ramen made with care.
🚄 Tsuruta Ramen: Manga, Trains, and a Bowl of Wow
“The food was absolutely excellent & not wildly expensive.”
Tsuruta Ramen is a newer addition, located on Secretario Artiles, and it’s clearly trying to be more than just a place to eat. The walls are decorated like a Japanese train station, complete with manga panels and nostalgic touches. But it’s not just for show — the ramen here is genuinely delicious, with attentive service and great value.
Two mains, two beers, and a bottle of water for under €40? Yes please.
🏮 Ramen Shifu: Reliable Chain with Gluten-Free Options
“This one’s good and they have a place in Mesa y López and in Triana.”
A franchise, yes — but one that has built a loyal following thanks to its consistency, multiple locations, and a pretty decent bowl of ramen. Ramen Shifu also offers gluten-free noodles, but be careful with the soy sauce!
It’s a good choice if you’re craving ramen and want something quick, satisfying, and easy to access .
🍶 Tokio Ramen: Big Menu, Big Space, and Improving
“The food was absolutely delicious, and the service was extremely friendly. Highly recommend!”
Diners praise the friendly service, good prices, and an atmosphere that works well for groups or families. The spicy ramen infierno has earned repeat fans for its balanced heat and umami, and the makis get high marks from sushi lovers looking for value.
In short: it’s not the city’s top ramen pick, but it’s a solid option for casual Japanese dining in Las Palmas de Gran Canaria. Friendly, lively, and generous with portions — definitely one to watch.
🤷 A Noodle Note on Expectations
Let’s be honest — if you’ve had ramen in Japan, the U.S., or anywhere with a big Japanese expat community, you might not be blown away here.
But that doesn’t mean Las Palmas de Gran Canaria is without charm. The scene is evolving, with new spots opening all the time — and some, like Don Don and Tsuruta, showing real dedication to quality. If you approach it with curiosity, you might be pleasantly surprised.